Cream cheese, pear, seeds and maple syrup toast topper
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Time to make:
$1.80 per serve
(at time of publication)
Full ingredients list:
2 slices wholegrain toast
4 teaspoons extra-light cream cheese
1 firm ripe pear, sliced
2 teaspoons sunflower seeds
1 teaspoon pure maple syrup
Nutritional information (per serve)
Instructions and steps:
Step 1 Spread toast evenly with cream cheese.
Step 2 Top toast with pear slices and sunflower seeds. Drizzle with maple syrup and serve
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About this recipe
First published: October 2014